Wild Caught Cod & Haddock with Kale & Chickpeas
Our sustainably caught cod & haddock is packed with Omega 3 & 6 and is a low fat recipe. This recipe is grain free and filled with freshly prepared fish, vegetables and superfoods. We use fresh, traceable, nutritious ingredients and cook them at low temperatures to lock in their goodness. Nothing artificial.
Cod and Haddock
Our cod and haddock are wild-caught from the North Atlantic ocean, using certified sustainable fishing techniques to reduce bycatch of marine wildlife.
Chamomile is naturally relaxing, helping to calm and soothe overexcited or anxious dogs.
Chickpeas are an amazing source of fibre and protein, helping to build strong muscles and aid digestive health.
Kale is rich in antioxidant vitamins that help to naturally boost your dog's immune system.
Low Fat, High Omega’s
The natural composition of cod and haddock means this recipe has only 10% crude fat so it’s perfect for dogs that are trying to shed some weight or are less active. It’s high in Omega 3 & 6 to help support healthy joints through every stage of a dog’s life, whether they’re growing, adventuring or relaxing into their old age.
Cooked Low & Slow
We slow-cook our meals between 90 - 120˚C so every bite contains the same protein, vitamins, oils and flavours of the original ingredients. Not only does that mean they’re delicious, it provides a diet that has all the nutrients of a meal served fresh, with the convenience of dry food.
The fish in this recipe is certified sustainable. It’s been wild caught from healthy fish stocks, ensuring they’re never overfished. All of our fisheries use innovative techniques that allow every fish to be traced back to the boat. It’s the same due diligence we apply when ensuring the ethics and sustainability of all our ingredients.