Wild Boar with Pumpkin & Broccoli
Our freshly prepared wild boar is high in protein and hypoallergenic, with a taste to make dogs go wild. We only use traceable and nutritious ingredients that are cooked at low temperatures to lock in their goodness. This recipe is grain free and is filled with freshly prepared boar, vegetables and superfoods. Nothing artificial.
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Crude Protein 22%, Crude Fat 14%, Crude Ash 7.5%, Crude Fibre 3.5%, Moisture 8.0%
Anything but boring, wild boar has an incredibly low carbon footprint thanks to its free, foraged diet and lack of agriculture throughout their lives.
Broccoli is a true superfood. It’s filled with vitamins, fibre and potassium, all key nutrients for a happy and healthy life.
Pumpkin is super nutritious with a rich source of fibre and a whole host of immune-boosting nutrients.
A spoonful of spirulina is like eating a handful of vegetables. We add a little to this recipe giving your dog the health boost they deserve.
Full on Flavour and Hypoallergenic
Some dogs can be picky little eaters. Nothing wrong with that though. It just means they know what they like. Bless ‘em. But wild boar, with its delicious, gamey flavour is loved by even the fussiest dogs. It’s also a novel protein which means this recipe is perfect for dogs with common allergies or intolerances to things like beef or chicken.
Cooked Low & Slow
We slow-cook our meals between 90 - 120˚C so every bite contains the same protein, vitamins, oils and flavours of the original ingredients. Not only does that mean they’re delicious, it provides a diet that has all the nutrients of a meal served fresh, but with the convenience of dry food.
We source our free-roaming wild boar from Germany. Using wild boar instead of beef reduces the carbon footprint (CO2e) of the meat by 98%. It's all thanks to their naturally foraged diet, wild lives and lack of agriculture - the things that make the meat even more delicious.